A great oat biscuit recipe with cranberries and pecans, topped off with a fresh orange glaze. So delicious and easy to make too.
I could not keep these in the house and not expect them to disappear. The only thing I changed was I added spices 1 tsp of cinnamon, 1/2 tsp of ginger and 1/2 tsp of cloves it really gives it that winter/ holiday kick! - 17 Dec 2009 (Review from Allrecipes USA and Canada)
These cookies are so far beyond delicious. Followed the recipe exactly, except for the proportions of the glaze. I used 2/3 c. powdered sugar with just enough orange juice to make it into a thick liquid, then added the orange peel. Butter is unnecessary, and this was just the right amount for the number of cookies. - 24 Nov 2010 (Review from Allrecipes USA and Canada)
these are absolutely delicous cookies!! we were making them to take to a holiday party and loved them so much we had to make another batch for ourselves the next day! - 15 Jan 2010 (Review from Allrecipes USA and Canada)