Frozen Coconut Mojito

Frozen Coconut Mojito


15 people made this

Perfect for a hot summer's day this sweet mojito combines coconut cream with white rum and a touch of mint and lime.


Serves: 2 

  • 4 cups ice cubes
  • 2 1/2 limes, rind removed
  • 215ml coconut cream
  • 115ml white rum
  • 5 sprigs fresh mint leaves
  • 2 mint sprigs, for garnish
  • 2 lime wedges, for garnish

Preparation:10min  ›  Ready in:10min 

  1. Blend the ice, limes, coconut cream, rum and mint leaves together in a blender until smooth.
  2. Pour into two glasses and garnish each with a mint sprig and lime wedge as desired.

Recently Viewed

Reviews (0)

Write a review

Click on stars to rate