Chocolate Chip and Peppermint Biscuits

Chocolate Chip and Peppermint Biscuits


151 people made this

This is a great peppermint flavoured biscuit that also contains chocolate chips. Great to have with a cup of hot chocolate.


Serves: 30 

  • 185g butter
  • 1/2 cup (125g) white sugar
  • 1/2 cup (90g) packed brown sugar
  • 1 egg
  • 1 teaspoon vanilla essence
  • 1 teaspoon peppermint essence
  • 1 1/2 cups (185g) plain flour
  • 1/4 cup cocoa powder
  • 1 teaspoon bicarbonate of soda
  • 1/4 teaspoon salt
  • 1 cup dark chocolate chips

Preparation:15min  ›  Cook:12min  ›  Ready in:27min 

  1. Preheat oven to 180 degrees C. Grease baking trays.
  2. In a large bowl cream together butter, white sugar and brown sugar until light and fluffy. Beat in the egg then stir in vanilla and peppermint essences.
  3. Combine flour, cocoa powder, bicarbonate of soda and salt then gradually stir into the creamed mixture. Mix in the chocolate chips.
  4. Drop by rounded spoonfuls onto the prepared baking trays.
  5. Bake for 12 to 15 minutes in the preheated oven.
  6. Allow biscuits to cool on baking trays for 5 minutes before transferring to a wire rack to cool completely.

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