A lovely hot and sour soup with tiger prawns and flavoured with lemongrass, kaffir lime, fish sauce and lime juice.
Altered ingredient amounts. Very delicious! I'm sure it's even better with the lime leaves, which I didn't have, but even without it was very good, and it's quite easy to prepare. - 29 Sep 2008
I love this recipe. It's simple but delicious. I used canned straw mushrooms, too. Do try this recipe!! - 29 Sep 2008
I added undon noodles. This is good but does not even hold a candle to "Adrienne's Tom Ka Gai" from this site. The other recipe knocks you socks off ---awsome. This one is just okay---AND I had a hard time finding straw mushroom, look in the canned goods section. - 29 Sep 2008