The crumbing of these snapper fillets includes Cajun seasonings giving it a great spicy taste. Serves well with fried rice or noodles.
Great recipe! Tried it tonight for dinner and everyone loved it! Try swapping the cajun seasoning for tuscan seasoning if you want a change - 12 Jul 2011
This was very tasty!! I used fat free mayo instead of the buttermilk and baked in the oven and it turned out fine. I will do this one again!! Thanks for sharing your recipe!! - 13 Aug 2008 (Review from Allrecipes USA and Canada)
Really great, easy meal, but I did greatly increase the amount of cajun seasoning. I used about two or three tablespoons. - 15 Jul 2010 (Review from Allrecipes USA and Canada)