Sometimes all your kids want is a chocolate chip cookie. These oat, peanut butter and chocolate biscuits are easy enough for your kids to make themselves!
I had a craving for homemade, big soft cookies but had no eggs at hand - this recipe fit the bill! They came out nice and soft, but with a slightly crisp bottom. Really liked them and was super easy to make. And just because I felt like having some spicy flavor, I also added some ground ginger(just a personal preference). - 10 Mar 2007 (Review from Allrecipes USA and Canada)
I can't beleive how quick and easy these were! I did have to bake for about 12-13 min, but I think that is because I made the cookies a little on the large side, as I ended up with 22 instead of the 30 the recipe said. I did end up using about 3/4 c. choc. chips since my boyfriend is a choc-o-holic. These are super tasty. A nice moist chewey cookie!! I will definately make again! - 27 Sep 2006 (Review from Allrecipes USA and Canada)
I love these. I am always able to make my own little changes (whole wheat flour, milk or water in place of the buttermilk, etc.) to fit what I have on hand. This is a great recipe! - 31 May 2008 (Review from Allrecipes USA and Canada)