Warm Apple Cake

    Warm Apple Cake


    173 people made this

    This apple cake that also includes sultanas, walnuts and spices is best served warm which makes a great dessert, warm afternoon tea or morning tea.

    Serves: 12 

    • 125g butter
    • 1 cup (220g) white sugar
    • 1 cup applesauce or stewed apples
    • 2 cups (250g) plain flour
    • 1 teaspoon bicarbonate of soda
    • 1 teaspoon ground cinnamon
    • 1/4 teaspoon ground cloves
    • 1/2 cup chopped walnuts
    • 1/2 cup sultanas

    Preparation:15min  ›  Cook:40min  ›  Ready in:55min 

    1. Preheat oven to 180 degrees C. Grease and flour a 20cm square cake tin.
    2. Cream butter with sugar. Add applesauce then beat well.
    3. Stir in flour, bicarb soda and spices. Add nuts and sultanas.
    4. Pour the batter into the prepared cake tin. Bake in the preheated oven for 40 minutes or until done. Serve warm.

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    Reviews (1)


    Beautiful moist cake, very tasty for smoko - 13 Jun 2015

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