These easy anise biscuits are so worth the wait, it takes a good 2 weeks resting before they are at their best.
These were easy to make. I left them out for 8 hours, then baked. They tasted good at that point. Now to wait for 3 weeks to see the softness emerge! - 07 Nov 2008 (Review from Allrecipes USA and Canada)
I think you might want to change the baking time to 12-14 mins - 14 Jul 2013 (Review from Allrecipes USA and Canada)