Bread Machine Raisin Bread

Bread Machine Raisin Bread


6 people made this

A spicy raisin bread made in a bread machine. Eat it fresh or toast it for your own homemade raisin toast.

Steve Vine

Serves: 6 

  • 1 cup water
  • 1 1/2 tablespoons vegetable oil
  • 2 tablespoons brown sugar
  • 3 1/4 cups bread flour
  • 2 tablespoons gluten flour
  • 3 tablespoons powdered milk
  • 1 tablespoon mixed spice
  • 2 teaspoons active dry yeast
  • 3/4 cup raisins
  • 2 1/2 tablespoons mixed peel

Preparation:5min  ›  Cook:3hours  ›  Ready in:3hours5min 

  1. Add water, oil, brown sugar, bread flour, gluten flour, milk powder, mixed spice, and yeast into the bread machine pan. Select Fruit setting or the setting for Basic White Bread. Press Start.
  2. If your machine has a Fruit setting, add the raisins and mixed peel at the signal, or around 5 minutes before the kneading cycle has finished.

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