Ginger Nut biscuit cups filled with caramel and topped with cream. These are great for taking to parties, potlucks or anytime you need to bring a plate.
Biscuits can be shaped and stored in airtight container for days before use. Can of caramel and container of cream can be taken to venue and then tarts put together there.
Plain chocolate biscuits and chocolate Top and Fill can be substituted.
I grew up with my mum making this recipe to take to barbies and pot luck parties. It is now my go-to favourite recipe to take to friends' parties. It is fast, easy, simple to make and I always get a lot of compliments from friends on how tasty it is. - 15 Oct 2016