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- Pie (624)
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Mini Chicken, Bacon and Vegie Pies
This is a simple recipe that looks and tastes great! I made it for my sister and niece last night for a yummy, comforting dinner and they loved it! I heart shapes on top for decoration, but you can make any shape you like. Maybe even the first letter of the name for each person you serve it to!
Ready in 55 minutes
Ingredients
- 1 Tbsp butter
- 2 Tbsp olive oil
- 2 chicken fillets, diced
- 1 tsp pepper
- 4 rashers bacon, diced
- 2 cans evaporated milk
- 2 cups frozen corn kernels
- 2 cups frozen peas
- 2 sheets puff pastry
- 1 Tbsp flour mixed with 1 Tbsp water
- 1 egg (for egg wash)
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Preparation method
Prep: 20 minutes | Cook: 35 minutesIt is a good idea to flour your work suface (and rolling pin if you're using one) when making the decoration shapes.
TipWhen cutting out the love heart shapes, you can use the first one you make as a stencil. You can make any shape you like or even cut out letters, like for the first letter of the name of the person you're serving the dish to.
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