This is a simple and delicious way to prepare fillet of beef - pan fried and served with garlic butter. Rice, potatoes or pasta make an excellent accompaniment.
tried this recipe out tonight, twas just excellent! will sure make it a regular. not to mention how easy it was too and very short timings....i altered mine a bit though by adding 2 medium sliced onions which i fried simultaneously with the garlic. Yum! Loved it. - 12 Feb 2012