15 minutes

    Pebre is a wonderful Chilean condiment made of onion, garlic, chilli and herbs, often served with bread before a meal.

    Australian Capital Territory, Australia
    2 people made this

    Serves: 6 

    • 1 red onion
    • 2 garlic cloves
    • 1 fresh chilli
    • 1 bunch coriander
    • 1/2 bunch parsley
    • 1 lemon
    • 1/2 Cup olive oil
    • salt and pepper

    Preparation:14min  ›  Cook:1min  ›  Ready in:15min 

    1. Roughly chop the onion, chili, garlic, coriander and parsley.
    2. Add these ingredients to a food processor, add the juice of the lemon, the olive oil, salt and pepper. Pulse until you get to the desired consistency. I like it chunky, but you can go really fine, or even a paste to use a dip.
    3. Serve with fresh warm bread.


    Salt, pepper and chili are all to taste, if you like it hot, go for some fresh habanero chilies!

    Recently Viewed

    Reviews and Ratings
    Global Ratings:

    Reviews in English (0)