Toss colourful sautéed summer vegetables with fettuccine pasta for a quick and easy meal.
Used different ingredients. This is a yummy dish that uses some of the harvest from your summer veg garden. I added fresh basil and oregano, red and yellow peppers along with the courgette. Also, crumbled and cooked italian sausage, added at the end, really pulls it all together. - 21 Jul 2008
Altered ingredient amounts. Yum!! I make this all the time! I add a bit more cayanne pepper because we like it a little spicer and it's great. The things you can add to it are countless...try prawns! - 21 Jul 2008
Terrific flavour! This recipe can be easily altered with, I suspect, great results. Next time we'll try adding some kalamatas and maybe some different veggies! - 21 Jul 2008