For such a simple recipe this creates amazing results. Apples are baked in a tart containing a vanilla creme fraiche custard.
well...i accidently added philadelphia cream cheese instead of creme fraiche! oops But it still tasted delicious and really was easy to make! Thanks for the recipe - 21 Aug 2011
I cooked this. The top was lovely but the pastry on the base was raw Any suggestions as to how to get all the pastry cooked thru - 04 Sep 2016 (Review from Allrecipes UK & Ireland)