Red Wine and Tea Punch

    10 minutes

    This is a very simple warm punch with black tea and red wine combined with a touch of sugar and lemon. Ideal for a winter's afternoon or Christmas in July.

    5 people made this

    Serves: 4 

    • 500ml fresh strong black tea
    • 500ml red wine
    • 75-125g sugar
    • 1 lemon, juiced

    Preparation:5min  ›  Cook:5min  ›  Ready in:10min 

    1. Mix all ingredients and heat.

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