Pork loin is fried then transferred to the oven where it completes it cooking in a white wine based creamy mushroom sauce.
Easy to make, realy tasty,hearty meal,added a bit too much cheese which slighty overpowered the flavour of the pork but will definitly make again. - 22 Jul 2011 (Review from Allrecipes UK & Ireland)
This dish was easy to make - 22 Jan 2012 (Review from Allrecipes UK & Ireland)
this is one of the tastiest meals with pork I have made. It is so easy to make and very easy to adjust if you do not have all the ingredients - 08 Feb 2016 (Review from Allrecipes UK & Ireland)