Ham Pasta
1
Ham Pasta
This is an extremely easy pasta that uses only a few ingredients of pasta, ham and butter with an optional egg. Ideal for a quick lunch or simple kid's meal.
Ingredients
Serves: 4
- 500g short pasta (penne, fussili, etc.)
- 1 tablespoon butter
- 100g cooked ham, cubes
- 1 egg, optional
- 1 pinch salt and pepper, to taste
Directions
Preparation:5min ›
Cook:15min ›
Ready in:20min
- Boil the pasta in saltwater according to the packet's instructions to al dente then drain.
- 5 minutes before the pasta is finished heat butter in a frypan and sauté the ham.
- Add the drained pasta, if you want, beat an egg in the frypan and heat everything for a few minutes, stirring constantly. Season with salt and pepper.
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