Toffee Apple Cake

    Toffee Apple Cake


    67 people made this

    This toffee apple cake is moist, delicious and impressive. Watch this recipe being made in the Allrecipes Toffee Apple Cake Video.

    Serves: 12 

    • Cake
    • 3 eggs
    • 1 cup (200g) caster sugar
    • 280ml vegetable oil
    • 2 teaspoons vanilla extract
    • 3 cups (375g) plain flour
    • 1 teaspoon salt
    • 1 teaspoon bicarb soda
    • 500g apples, peeled and chopped
    • 120g pecans, chopped
    • Toffee Sauce
    • 125g butter
    • 60ml milk
    • 225g dark brown soft sugar
    • 1 pinch salt

    Preparation:25min  ›  Cook:1hour15min  ›  Ready in:1hour40min 

    1. Cake: Preheat the oven to 180 degrees C.
    2. In a mixing bowl whisk eggs until foamy. Gradually add sugar then blend in oil and vanilla. In a separate bowl combine flour, salt and bicarb soda.
    3. Combine the dry ingredients into the wet ingredients then stir in the apples and pecans.
    4. Spoon the mixture into a greased 25cm ring tin. Bake in the preheated oven for 1 hour and 15 minutes or until the cake tests done with a knife or skewer.
    5. Cool in tin on a cake rack for 10 minutes then remove cake to a serving platter.
    6. Toffee Sauce Combine the butter, brown sugar and milk in a saucepan; boil 3 minutes stirring constantly. Slowly drizzle over warm cake.

    Watch a video of it being made…

    Toffee Apple Cake
    Toffee Apple Cake

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    Reviews (2)


    Super easy to make and oh so delish!!! - 07 Nov 2014


    have made this a few times its so east to make...have changed the sugar to brown and added spice..either way its good! - 05 May 2014

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