This is a simple way to cook fish, prawns and seafood sticks with a great result. The rice can be cooked in stock for additional flavour.
Love cooking that’s why I'm finding ways to improve my cooking abilities, I’m glad I found this site , the recipe above was wonderful , I made it for my family and they told me it was delicious!! Thanks, I’ve learned new today!! Take a look at these sites, www.allthemeat.com and www.everything-corn.com for more interesting recipes!! - 18 Feb 2012 (Review from Allrecipes UK & Ireland)
I enjoyed making this dish for my mom. It was tasty that even my dad loved. Thanks for sharing it was very useful learning new dish from the site. Like the recipes at www.gourmandia.org.uk and www.fishlogy.com. - 19 Feb 2012 (Review from Allrecipes UK & Ireland)