This is a wonderful creamy corn soup that is great served with or in a bread roll. I like the bacon, everything is better with bacon.
This recipe is amazing, I had some frozen picked crab meat that I added in to make it a crab and corn chowder...my family was fighting over the leftovers! - 15 May 2013
Really quick and easy. A good hearty but cheap dinner. I cook this very regularly. - 05 Apr 2012 (Review from Allrecipes UK & Ireland)