Really chocolaty, light, moist and easy to make. There is the chocolate muffin, dark chocolate chips and white chocolate chips.
I like my muffin tops quite soft so while they are cooling I put them in a sealed container to 'sweat'. This keeps the muffins nice and soft and really moist.
Hi Berrykrush, glad you enjoyed the muffins! Im working on Blueberry and Choc Chip at the moment, as soon as I have perfected the recipes I will post on here! Happy Baking! - 18 May 2010 (Review from Allrecipes UK & Ireland)
They were easy to make and looked delicious but tasted weird. Like there was too much baking powder or bicarb. Does it really need both? - 29 Apr 2012 (Review from Allrecipes UK & Ireland)
I'm sorry the muffins didn't work out for you, I've never had a problem with them coming out flat, perhaps the batter was over-mixed, that is what generally causes flat muffins. - 08 Jun 2010 (Review from Allrecipes UK & Ireland)