Microwaved Apple Crumble

    Microwaved Apple Crumble


    146 people made this

    I don't usually like 'baking' with the microwave but this recipe works great. The topping comes out crispy on top, moist inside and delicious all around.

    Serves: 6 

    • 4 large Granny Smith apples, peeled, cored and sliced
    • 125g butter, melted
    • 3/4 cup (125g) packed brown sugar
    • 3/4 cup (125g) quick cooking oats
    • 1/2 cup (60g) plain flour
    • 1 teaspoon ground cinnamon
    • 1/2 teaspoon allspice

    Preparation:15min  ›  Cook:12min  ›  Extra time:27min  ›  Ready in:54min 

    1. Spread the apples evenly in a 20cm square glass baking dish. A deep dish glass pie plate will also work.
    2. In a medium bowl mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples.
    3. Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife.

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