Peanut Satay Sauce

    Peanut Satay Sauce

    (0)
    20min


    2 people made this

    A nice mix of fresh and pre-blended ingredients make up this tasty satay sauce. Serve with skewers of chicken, lamb, pork, beef or seafood.

    Herbie's Spices New South Wales, Australia

    Ingredients
    Makes: 2 cups, approximately

    • 3 tablespoons Herbie's Spices Satay Spice Blend
    • 1/2 tablespoon peanut oil
    • 1/2 tablespoon Herbie's Spices Gula Melaka or soft brown sugar (more to taste if desired)
    • 6 tablespoons peanut butter
    • 1/2 cup water (approx)

    Directions
    Preparation:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Heat a saucepan and dry roast the spice powder for about 1 minute - do not overcook.
    2. Add oil, gula melaka (or sugar) and peanut butter, stirring constantly.
    3. Slowly add water, still stirring, until desired consistency is achieved.
    See all 12 recipes

    Recently Viewed

    Reviews and Ratings
    Global Ratings:
    (0)

    Reviews in English (0)

    Write a review

    Click on stars to rate