These are tender and the meat falls right off the bone. Try and get baby back ribs or pork loin ribs but any ribs will do. All time to marinate them overnight. If you want to make your own BBQ sauce try this recipe
1kg baby back ribs
500ml BBQ sauce
Turn this recipe into a shopping list you can print, email or view on your mobile. It's free! Powered by Whisk.com
Tear off 4 pieces of aluminium foil big enough to wrap each portion of ribs. Lightly oil each piece of foil. Brush the ribs liberally with BBQ sauce and wrap in its own piece of foil. Wrap tightly and refrigerate for at least 8 hours, or overnight.
Preheat the oven to 150 degrees C.
Bake ribs wrapped tightly in the foil for 2 1/2 hours. Remove from foil and add more sauce, if desired.