This savoury dip recipe is a wonderful combination of cream cheese, bacon, garlic and walnuts; unlike most dips it is baked and is served warm, although you can also serve cold if desired.
My husband and I love blue cheese, which is why I tried this recipe, and it did not disappoint us. I added some spring onion for colour and a pinch of salt for added taste. It was good cold, too. A real taste treat! Thanks - 08 Oct 2008
Fabulous dip! I've made it for several different parties and have always received many compliments. Has lots of flavour and is easy to make. - 08 Oct 2008
Fabulous! I served this with crackers, baugette slices and veggies on Christmas Eve. Rave reviews, even from my husband who says he doesn't like blue cheese. Thanks for sharing! - 08 Oct 2008