Sage
Sage is a slightly peppery herb which is often used in sauces such as sage butter. Sage is also popular with gnocchi and in poultry stuffing recipes.
37 Recipes
Ingredients
Meals
Total Time
- Under 30 minutes (7)
- 30 minutes to 1 hour (13)
- 1 to 3 hours (10)
- 3 hours or more (2)
I like to make these beans the morning after a big night. They're subtle yet substantive -- a great way to start your day.
Present these pancakes as a dashing after-theatre supper or for a very special breakfast treat. Lovely!
This is a lovely vegetarian pasta with oyster mushrooms, garlic, fresh sage and cream. Ready in thirty minutes.
This is an easy recipe with rich flavours. It makes a great dish for entertaining. The ravioli is made of wonton wrappers and can also be made ahead and frozen.
Cooking a turkey does not need to be a big hassle. Garlic powder, basil and sage add just the right flavour.
Turmeric gives a golden glow to this hearty dish, where the rice, vegetables and sausage are all cooked in one pan.
With beef mince, eggs, onion and a hint of sage, this meatloaf is topped with sauce made of tomato sauce, brown sugar and mustard powder and baked until delicious.
This is an unusual and delicious pasta dish with turkey, roasted butternut pumpkin, balsamic vinegar and sage.
A simple fried chicken is covered in an amazingly rich sage sauce that uses butter, bacon, balsamic vinegar, hazelnuts and maple syrup to create a taste explosion.
Freshly baked herb bread is the perfect accompaniment to many dinners but especially hearty winter dishes like chicken stew.
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