Liver (49)

    Livers offer a rich and varied ingredient for your next meal. They can be used in a variety of recipes including stir fry, pies and of course pate.

    Top Liver Recipes

    4 reviews

    Chicken lives are grilled then blended with onion, carrot and a hardboiled egg before being served with another hardboiled egg and sautéed onion, ideal for the Shabbat table.

    Recipe by: shaindy

    1 review

    This is a lovely rustic French pate made with morel mushrooms, pork mince and chicken livers. It is easier to make than you might think!

    Recipe by: matoutina

    7 reviews

    This richly flavoured pâté is a wonderful standby for when guests drop in. It can also be served in individual pots with triangles of hot toast as a first course.

    Recipe by: Lynn Cole

    68 reviews

    A very elegant and delicious appetiser, perfect for nibbles at a dinner party. Serve on toasted crusty bread.

    Recipe by: MISS AMY

    4 reviews

    The wonderfully warm and mellow flavour and appetising fragrance of fresh sage transforms traditional liver and bacon, while onions in a creamy sauce lend a melting richness.

    Recipe by: Pat Alburey

    Liver Videos

    • videoTitle
      Easy Chicken Liver and Morel Pate
    • videoTitle
      Easy Chicken Liver and Morel Pate

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