Easter Fish (32)

    Although eating fish at Easter has its beginnings in religious beliefs, it has now simply become an Easter tradition for many to eat a simple white fish meal on Good Friday. Here are a range of recipes that can help you with that tradition this year.

    Top Easter Fish Recipes

    No reviews

    Cod at Easter is practically obligatory in Brazil, but salt cod can be hard to find, so here's a recipe for fresh. It works well with other fish as well.

    Recipe by: mlourdes

    No reviews

    This Spanish fish recipe is perfect for leftover fish. Watch the recipe being cooked in the Allrecipes Mashed Cod and Potato Video. You can use salt cod (soaked overnight in several water changes) or substitute with blue-eye or other white fish.

    Recipe by: Luis Luna

    5 reviews

    This is a quick and easy seared fish dish, with a buttery wine and caper sauce. It takes hardly any time at all to make, but it is sure to leave a lasting impression on last minute guests.

    Recipe by: Barbara Tantrum

    5 reviews

    Any white fish fillets make the perfect filling for tacos! Serve with sour cream, fresh coriander, crisp shredded lettuce and extra lime wedges.

    Recipe by: REDDUNEBLAZER

    2 reviews

    Steaming leaves fish moist and tasty. Here white fish is flavoured with garlic, ginger, sesame oil and lemon zest.

    Recipe by: Zoë Harpham

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