There are some recipes that just scream the season it is, whether it is a winter warmer, seasonal spring vegetables, the autumn harvest or a cold recipe for a hot summer's day.
This is a great lunch or dinner party starter consisting of a crisp salad of fresh fennel, rocket, oranges and little else.
I love apple crumble. Even more than apple pie. After many years of trial and error and amalgamating other recipes I think I've finally perfected it! Or to the delight of my taste buds anyway.
This is a warm, rich, silky, but very traditional pudding, perfect with vanilla ice cream on a cold winter night. Its almost guaranteed not to fail, and if you have kids they will enjoy the way the sauce slowly creeps to the bottom during cooking.
This nourishing cake keeps well in a covered container for three or four days. A denser cake with a more pronounced banana flavour is obtained by using very ripe bananas.
These lemon squares are so gooey they are almost like lemon curd. Easy to make and wonderfully delicious.