Fish Tacos

    An increasingly popular and healthy version of the taco, fish tacos are a delightful summery meal. Recipes include those which use both crispy and soft shells.

    14 Recipes




    Global Cuisine

    120 reviews

    Any white fish fillets make the perfect filling for tacos! Serve with sour cream, fresh coriander, crisp shredded lettuce and extra lime wedges.

    Recipe by: REDDUNEBLAZER

    No reviews

    This light fish taco is an ideal option for a summer entree or light lunch. The homemade sauce is a great addition and you can tweek to your ideal spicy level.

    Recipe by: Fountain Sauces

    772 reviews

    Wonderful fish tacos with a smoky chipotle flavour. You can change the toppings to your preference but these work very well.

    Recipe by: mabcat

    35 reviews

    These are amazing fish tacos with mango-coriander salsa and chipotle aioli sauce. I have run this in the last restaurant I worked at as a daily special. It always sold out!

    Recipe by: Chef Shelley Pogue

    123 reviews

    Fish tacos are a great change from the usual. This recipe serves mahi mahi with a fruit salsa and a ginger-lime dressing.

    Recipe by: Fiestaqueen

    No reviews

    Wonderful fish tacos with a smokey BBQ flavoured fish, made easy with BBQ sauce complemented with mango and avocado.

    Recipe by: BushCook

    69 reviews

    If you like fish fingers, here's a new and novel way to serve them. It's such a simple dinner but so good!

    Recipe by: Chris

    61 reviews

    Lime, salsa and coriander make a great blend with tinned tuna. Serve in a taco shell for the perfect summer recipe!

    Recipe by: KMOUSE

    No reviews

    These fish tacos are my go-to last minute dinner recipe as they are super easy and use ingredients that I usually have on hand. The fish can be replaced with pan-fried and thinly sliced chicken breast fillets or pork medallion steaks.

    Recipe by: Cathie33

    9 reviews

    Mango and pineapple add a tropical flavour to a simple coleslaw that tastes great in these fish tacos.

    Recipe by: mleiland

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