Hash

    Hash is a great choice for left over potatoes or can be made from scratch. There are recipes for hash browns, beef hash or corned beef hash just for a few ideas.

    12 Recipes

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    Global Cuisine

     
    1 review
     
    1hour5min

    Fennel boasts a wonderful liquorice-like flavour. In our recipe, this favourite Italian vegetable mingles with onions, garlic and potatoes for a satisfying and hearty side dish.

    Recipe by: Janet Mitchell

     
    21 reviews
     
    45min

    I was craving a hash and decided to throw together something that was paleo-friendly. The sweet potatoes in this give it a touch of sweetness, the chorizo gives it a flavorful punch, and the egg tops this dish off perfectly! It is an easy dish to choose different veggies and make it your own! Have fun with it!

    Recipe by: bizzymomma

     
    1 review
     
    15min

    Hash is a great way to use up leftovers. This recipe uses leftovers from a roast. Sometimes I think I only cook roasts for the hash the next day.

    Recipe by: MumAndMe

     
    No reviews
     
    55min

    Crispy outside and tender inside, this golden hash is irresistible. Adding bacon, onion and capsicum adds a twist to the classic recipe.

    Recipe by: Zoë Harpham

     
    No reviews
     
    1hour5min

    Leftover chicken from a roast is perfect for this crispy golden hash. It's easy to make and ideal for a one-pot supper, or even an unusual brunch.

    Recipe by: Zoë Harpham

     
    40 reviews
     
    25min

    This recipe is delicious, quick and easy, and is the perfect way to use leftover corned beef and mashed potatoes. A healthier alternative to corned beef fritters.

    Recipe by: KATERS0404

     
    1 review
     
    40min

    When you have leftovers from a roast, fry them up with potatoes, carrots, onion and corn for a delicious hash.

    Recipe by: Elaine Russell

     
    No reviews
     
    30min

    Hash is a great way to use up the leftover potatoes from a roast dinner. This is very good with a fruity chutney.

    Recipe by: Zoë Harpham

     
    No reviews
     
    25min

    This tasty corned beef hash is the best, by far. Chock a block full of capsicum, onion, corned beef and potatoes. You can use leftover corned beef or the tinned stuff.

    Recipe by: JuliettevanSon

     
    No reviews
     
    45min

    Use your Bunya Pine nuts in this very Australian fried fish dish served with a macadamia and rocket pesto.

    Recipe by: VicCherikoff

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