Swordfish

    Swordfish are a firm, oily fish that is good for recipes that softer fish can't be used for like kebabs, stir fries and barbecue as shown in these recipes.

    25 Recipes

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    Global Cuisine

     
    13 reviews
     
    25min

    This is a southern Italian dish where swordfish is simmered in wine with broad beans (fava beans). You can use other firm fleshed ocean fish as well.

    Recipe by: Salvatore

     
    12 reviews
     
    1hour50min

    A great seafood marinade of teriyaki sauce, sherry, garlic and ginger. Perfect for swordfish steaks on the barbecue.

    Recipe by: Jessie

     
    No reviews
     
    45min

    A real summer dish, cubes of marinated swordfish and lemon wedges are chargrilled or barbecued with baby zucchini. Swordfish has firm flesh, ideally suited to cooking on skewers. Serve with warm focaccia.

    Recipe by: Zoƫ Harpham

     
    No reviews
     
    30min

    These closely related tree fruits are good sources of beta-carotene, vitamin C, niacin and potassium. They also supply some fibre and, gram for gram, contain more potassium than a navel orange.

    Recipe by: Janet Mitchell

     
    41 reviews
     
    35min

    Swordfish is very special fish and the steaks should be treated right! Try this barbecued version which is stuffed with feta and spinach.

    Recipe by: Valerie

     
    12 reviews
     
    4hours25min

    Fresh swordfish steaks are a real treat and best prepared on the barbecue. This Asian-style marinade goes perfectly with them.

    Recipe by: DOREENB

     
    82 reviews
     
    3hours20min

    If you can get swordfish steaks, this is a delicious and extremely spicy barbecue marinade with cayenne, Tabasco sauce, ginger and lime juice.

    Recipe by: OZAHIRU

     
    42 reviews
     
    22min

    Sometimes simplicity is best. Here is a surefire way to produce perfect and delicious swordfish steaks on the barbecue. Perfect for a week night meal.

    Recipe by: BKATBSC

     
    20 reviews
     
    22min

    I made up this marinade just with what I had on hand and it worked very well. Try it with barramundi.

    Recipe by: CMULLARK

     
    11 reviews
     
    35min

    This is a wonderful way to present swordfish - basted with a chilli marinade and served with cooling cucumber sauce. Very dramatic!

    Recipe by: Cat Lady Cyndi

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