BBQ Seafood

    There is a great selection of tasty seafood recipes apart from fish that can be cooked on the BBQ including prawns, scallops, lobster, squid and mussels.

    35 Recipes

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    Global Cuisine

     
    52 reviews
     
    4hours35min

    King prawns marinated in lime, chilli, garlic and ginger and then barbecued. The perfect meal for a taste of summer!

    Recipe by: Marcus Hender

     
    22 reviews
     
    36min

    Prawns are marinated in a blended mixture of orange and lime juice and zest, garlic and olive oil then pan fried. You can barbecue them if you prefer.

    Recipe by: SBorodko

     
    48 reviews
     
    25min

    Scallops are fantastic on the barbecue and work best with a very simple presentation which allows their natural flavours to really shine.

    Recipe by: MAINJUMP

     
    139 reviews
     
    15min

    Quick and delicious barbecued prawns, perfect for a quick summer meal or a side dish at a tapas dinner.

    Recipe by: MARBALET

     
    227 reviews
     
    1hour36min

    A great way to barbecue a prawn. You can add vegetables to the skewers as well - onions, capsicums and mushrooms are perfect.

    Recipe by: Kendra

     
    44 reviews
     
    35min

    A classic Vietnamese style snack or light lunch, barbecued prawns served over noodles and sauce based on mint, coriander, lime and fish sauce.

    Recipe by: LarryB

     
    13 reviews
     
    1hour4min

    This Thai-inspired sauce is great with prawns but also goes well with chicken, pork or lamb. Serve with rice to make it a whole meal.

    Recipe by: Ryan Nomura

     
    1 review
     
    56min

    These yummy prawn kebabs have prawns marinated in garlic, olive oil and lemon juice then barbecued until cooked through. So simple yet so delicious.

    Recipe by: JuliettevanSon

     
    1 review
     
    30min

    These prawns are sensational! I have always marinated and cooked the prawns with the shell on. This requires the shells being removed prior to eating so make sure you have bowls of water with lemon for people to dip their fingers into. I would love to hear tweaks if anyone tries this recipe and shells the prawns prior to cooking.

    Recipe by: rasckus

     
    10 reviews
     
    15min

    This is a classic and simple method for barbecuing oysters which are then served with lemon juice, Tabasco and Worcestershire sauce.

    Recipe by: N1COLE

    2 / 4

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