What a versatile and delicate fish is the trout. Perfect barbecued, stuffed and baked or just lightly steamed. Healthy too!
Trout Amandine is a classic and delicious way to prepare trout. Very simple, with very bright flavours.
Fresh trout needs a simple preparation because it is so delicious. Serve with creamy mashed potatoes and greens.
Tasty fresh trout done in a selection of herbs and citrus! A healthy choice for the BBQ. If you prefer, you can cook the whole trout!
These trout parcels are an impressive presentation and you can eat them right out of the foil if you don't want washing up!
Rainbow trout are a great quick and healthy dinner. This is served with a beautiful yoghurt sauce with cucumber, dill and lemon zest.