Turmeric is popular in Indian and Southeast Asian curries and other recipes where it adds a bright yellow colour and distinctive flavour.
This rice recipe is easy and plain but goes well with Bobotie and any meat dish - especially ones with gravy.
A healing mixture of turmeric and spices combined with warm milk, which is thought to harness the anti-inflammatory properties of turmeric to battle colds, coughs and congestion. Cosy up to a mug of this Indian home remedy if you need a boost!
This is a traditional Punjabi bhurtha made with eggplant and tomato and seasoned with cumin, turmeric, garlic and ginger. Serve with fresh roti or naan.
This is a very thick and hearty soup of pumpkin, lentils and corn. Turmeric and cumin add a delightful fragrance.
A little powdered turmeric adds a lovely colour and a subtle flavour to these cripsy roast potatoes. Try them!