Use chilli powder to add heat and piquancy to fish, chicken, crab, prawn and curry recipes, as well as classic recipes like chilli con carne.
Here's enough chilli con carne to feed an army! It's a pretty hot recipe so you might want to adjust the fresh chilli and chilli powder to your taste.
This chilli is not for the faint-hearted! The well rounded background flavour provides a great base for the fiery hot chilli.
The best way to make chilli con carne is in the slow cooker. This is full of beans and vegies and is a meal on its own.
Vegetarian mince, kidney beans, onion, celery and capsicum are simmered in a slow cooker to create this hearty vegan chilli bean dish. Great with rice and nachos and in tacos and burritos.
Clear your arteries with the fibre in beans, the vitamin C in carrots and the vitamins C, B6 and folate in capsicums.