Whether you are making lemon chicken or lemon meringue, you can add brightness and dash to both sweet and savoury recipes with this delicious citrus fruit.
An easy, cooling, refreshing summer drink that can be made at any time you have lemons... or limes!
I love the richness of cooking a whole chicken but don’t always have the time to focus on a roast, this slow cooker chicken has all the flavour without the hassle.
Not your everyday chicken dish! Stuffed with Cheddar and cream cheeses, then drenched with a garlic-lemon-butter sauce, your friends and family will be begging you to make this recipe - believe me, I know!
Fruit muffins are always a treat and these turn out well. You can use other fruit if you like but raspberries are our favourite. The lemon zest is a delicious touch.
Pieces of lamb are marinated in garlic, oil, and red wine vinegar, then threaded on rosemary skewers and barbecued. A creamy, herby sauce of Greek yoghurt, fresh mint, oregano and parsley complement these kebabs nicely!
Garnish this fiery refreshing lemonade with extra sliced lemons or use slices of lemon rind from the leftover juiced fruit.
This goes great on scones, gingerbread, toast, muffins or anything you can think of. So simple with lemons, suager, butter and eggs. Enjoy.
This lively sweet-sour chutney takes two days to make, but it's worth every minute!
Lemon tart is a the perfect palate cleanser after dinner. It's popular in restaurants but easy to make at home - and cheaper!
For such a tasty dessert lemon tarts are a surprisingly easy recipe to make, this is basic version that uses fresh lemons for best flavour. See this recipe being made in Allrecipes Lemon Tart Video.
Barbecued Prawns
Barbecued Lobster Tails
Vegetarian BBQ Mushrooms
Barbecued Salmon
Satay Chicken Skewers