Carrot Muffins

These are awesome to start you off for the day, get the metabolism working.

Recipe by: karigen

This is a very moist and light carrot muffin. It's not too sweet and not greasy like other carrot muffins or cakes. The icing is optional but recommended!

Recipe by: BAKERAMA

Grated carrots and zucchini add moisture as well as flavour to these muffins. They are not too sweet for when you want a wholesome snack.

Recipe by: Ariana Klepac

Sunflower seeds are rich in heart-protecting vitamin E as well as selenium, copper, fibre, iron, zinc, folate and vitamin B6.

Recipe by: Lynn Lewis

These muffins are delicious and healthy. The wholemeal flour gives them a great grainy texture.

Recipe by: abby

A kind of unusual combination of banana and carrot - with a little orange juice - in these yummy moist muffins.

Recipe by: jomalcolm

Filled with healthy omega-3 fats, these wholesome muffins are good sources of fibre and vitamin C. Sesame seeds provide a distinctive flavour as well as useful amounts of calcium.

Recipe by: Leslie Glover

Carrots and apples combine in this muffin recipe to create a tasty but healthy alternative for your next morning or afternoon tea.

Recipe by: Krista B

I can’t count the number of times I have made these delicious gluten-free muffins. They are quick, easy, and absolutely scrumptious. I used to “make a date” with my carrot grater on many a lazy Saturday afternoon, and make a quadruple batch to take for snacks at work. Straight out of the oven, these muffins are moist, springy and just perfect. They have such a rich flavour that they don’t need any spread

Recipe by: theblendergirl

I love procrastibaking (procrastinating from study by baking) and so I wanted to make some carrot muffins to snack on while I study. I found many recipes, but none that I liked fully, so I sort of mixed them together and the result was delicious :) My family loved them :)

Recipe by: KateV91