This chilli is not for the faint-hearted! The well rounded background flavour provides a great base for the fiery hot chilli.
The best way to make chilli con carne is in the slow cooker. This is full of beans and vegies and is a meal on its own.
Chilli is always a great option for feeding a crowd and the slow cooker makes it super simple. Turkey mince is used as a lighter alternative to the usual beef.
Vegetarian mince, kidney beans, onion, celery and capsicum are simmered in a slow cooker to create this hearty vegan chilli bean dish. Great with rice and nachos and in tacos and burritos.
This chilli is made in the slow cooker for maximum convenience. Just put all the ingredients in and turn it on.