Feta cheese is becoming a popular ingredient in salads adding protein, a bright white colour and a delicious salty kick.
The best! A salad that works equally well in summer or winter. Toasting the walnuts gives them extra flavour.
This salad is so hearty it can be served as a light main. It has a really nice combination of roasted sweet potato, rocket, roasted red capsicum, olives and fetta. Dress with balsamic vinegar and olive oil.
Fresh spinach leaves are tossed with shelled peas, olive oil, lemon juice and crumbled feta cheese to create a quick and easy salad with a one of a kind flavour.
I love this combination. It happened by accident and now I make it often. It is quick yet filling so it can be a main or side.
This Mediterranean-style pasta salad is a summer favourite with us. It has pine nuts, feta, olives and fresh basil.
One of those salads that both look great and tastes great, this salad recipe can be made the day before to let the flavours combine.
Sugar snap peas, feta, and grapes are tossed with rocket in a lemon and mustard dressing to make this crisp and refreshing salad.
This salad is very simple but the blend of delicate flavours makes it very enticing. It is a good accompaniment to barbecued seafood.
This is a rich roasted vegetable salad featuring pumpkin that is just the right combination of sweet and sharp. It makes a beautiful side dish at a BBQ served chilled, or is a soothing winter meal in itself served warm with crusty bread.
This is a very healthy brown rice salad. So much good stuff in it - chickpeas and feta as well as vegetables-it could easily be a meal on a hot night. Best to make it the day before so you you can chill it overnight. My family love it:-)