Healthy Slow Cooker Recipes

This dish will impress your family or your dinner-party guests. A slow-roasted pork belly that gives you beautiful succulent moist tender pork with light crisp crackling - extremely easy and quick preparation time. You can even prepare it ahead by slow-roasting the day before and finish cooking just before serving, with a choice of accompaniments and finishing sauces.

Recipe by: lisamaree

This recipe is one that was passed down from a family friend, and every one that tastes it loves it. Virtually mess free, no mixer required, just a bowl and spoon... now that's my favourite kind of baking...

Recipe by: canttrustaskinnycook

A non-alchoholic spin, kid friendly on the classic chocolate balls or truffles. These are always a yummy hit.

Recipe by: B.B.

If you like your cookies soft but not floury, these are for you. You can vary the choc-chips - I love them with mini M&Ms or white chocolate chips and chopped macadamias. Bake them to desired crispness (they firm well when cooled).

Recipe by: squeak_15xes

When you are looking for a change from banana bread this is a wonderful recipe for banana muffins that is sure to please the fussiest eater.

Recipe by: Abi

These mini quiches are so quick and easy you could get your little one to help you. They are great for entertaining, for kids' parties and as a snack and also great for school lunch boxes and can be whipped up in no time! If you don't have puff pastry I have made these without and they still come out really good.

Recipe by: Clare

This is the treat my children love to make themselves after a good term at school or when they have a friend staying. One cake is big enough to share between 2 children if you can convince them of it!!!

Recipe by: Kairockz

Dad has always been the master of this recipe which has been handed down from his parents. He makes it every week for a snack. It's beautiful cold and fills the house with that lovely smell of cloves. Once the meat is cold, the slices are just so tender, its awesome. You can make it with a white mustard sauce too if you are having it for dinner.

Recipe by: Kabee

This is a lovely, moist, rich chocolate cake, which can be eaten just on its own at any time. You can use any oil but I prefer olive oil as it's a nicer flavour. Store in a cake container no longer than a week but keeps longer in the fridge. This cake doesn't last, as everyone in our house loves it!

Recipe by: Wenya

This recipe is perfect for a take-along 'plate' for footy functions - great hot or cold. Fabulous for sandwiches, as part of a hot buffet or by itself! The BBQ sauce mixture is also lovely as a marinade for ribs, chicken kebabs etc. My mother in-law in Brisbane gave me this yummy recipe!

Recipe by: xenamax