Lamb can be found in a range of pies but the most common lamb pie is better known as shepherd’s pie and has a mashed potato top.
Now is there any comfort food that can best a shepherd's pie? It's super hearty and packed full of vegetables.
Lamb mince, carrots and onions topped with a layer of cheese and onion mashed potatoes. A true family favourite in our house!
Kind of like a Shepherd's Pie but with a scone topping instead of mashed potatoes, this cobbler has a beautifully flavoured lamb mince filling.
This is a favourite way to transform the leftovers from the weekend roast into a satisfying meal for all the family.
This is my version of this hearty English meal, made with baked beans and tomatoes. It's a meal on its own or can be stretched further by serving with vegetables or salad.
This is a shepherd's pie full of lamb and vegetables, but it is topped with crispy filo pastry rather than mashed potato.
Spicy chilli lamb with beans makes a great base for this warming version of shepherd's pie; the crisp, garlicky potato crust tops it off fabulously.
Nothing beats the smell of a pie baking in the oven, and this one is even more aromatic than most with its rosemary-flavoured crust.
Whenever I have leftover lamb from a roast - I always make this shepherd's pie!
In this version of a long-time family favourite, the minced lamb filling contains plenty of vegetables and red lentils, giving a rich flavour and texture. A generous serving of peas will make the meal even more nutritious.