Lamb Pie

    Lamb can be found in a range of pies but the most common lamb pie is better known as shepherd’s pie and has a mashed potato top.

    13 Recipes

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    Global Cuisine

     
    58 reviews
     
    55min

    Now is there any comfort food that can best a shepherd's pie? It's super hearty and packed full of vegetables.

    Recipe by: Gigi

     
    34 reviews
     
    45min

    Lamb mince, carrots and onions topped with a layer of cheese and onion mashed potatoes. A true family favourite in our house!

    Recipe by: dannyboy

     
    10 reviews
     
    1hour30min

    Kind of like a Shepherd's Pie but with a scone topping instead of mashed potatoes, this cobbler has a beautifully flavoured lamb mince filling.

    Recipe by: John Cullen

     
    1 review
     
    1hour25min

    This is a favourite way to transform the leftovers from the weekend roast into a satisfying meal for all the family.

    Recipe by: Lynn Cole

     
    42 reviews
     
    55min

    This is my version of this hearty English meal, made with baked beans and tomatoes. It's a meal on its own or can be stretched further by serving with vegetables or salad.

    Recipe by: SophieScott

     
    No reviews
     
    1hour45min

    This is a shepherd's pie full of lamb and vegetables, but it is topped with crispy filo pastry rather than mashed potato.

    Recipe by: Zoë Harpham

     
    No reviews
     
    55min

    Spicy chilli lamb with beans makes a great base for this warming version of shepherd's pie; the crisp, garlicky potato crust tops it off fabulously.

    Recipe by: Zoë Harpham

     
    1 review
     
    1hour15min

    Nothing beats the smell of a pie baking in the oven, and this one is even more aromatic than most with its rosemary-flavoured crust.

    Recipe by: Zoë Harpham

     
    2 reviews
     
    45min

    Whenever I have leftover lamb from a roast - I always make this shepherd's pie!

    Recipe by: mimichette

     
    No reviews
     
    1hour10min

    In this version of a long-time family favourite, the minced lamb filling contains plenty of vegetables and red lentils, giving a rich flavour and texture. A generous serving of peas will make the meal even more nutritious.

    Recipe by: Ariana Klepac

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