Vegan Dinners

    There are a wide range of vegan friendly dinner recipes including stir fries, soups, curries and casseroles.

    246 Recipes

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    Global Cuisine

     
    80 reviews
     
    10min

    A delicious, satisfying, low-calorie dish of broccoli, kale and sun dried tomatoes that's great with any meal.

    Recipe by: BILLINLA

     
    23 reviews
     
    1hour

    A fantastically fresh pasta sauce bursting with flavour. Sweet slow-roasted garlic is blended with fresh tomatoes, roasted red capsicums, olive oil, a little chilli and fresh basil. You can either make your own roasted capsicums or used bottled ones.

    Recipe by: NUBBYJEN

     
    62 reviews
     
    1hour50min

    Dry black beans are easily found in Asian markets but you can used tinned if you can find them. Savoury and delicious.

    Recipe by: Donalyn

     
    126 reviews
     
    30min

    A delicious and aromatic rice dish with garlic, cumin, curry powder and chilli. This is a meal in itself or a great side dish.

    Recipe by: Isaac LeFever

     
    32 reviews
     
    40min

    Fluffy couscous mixed with grilled veggies and dressed with olive oil and balsamic vinegar. A delightful vegetarian dish.

    Recipe by: 747

     
    13 reviews
     
    30min

    This is a mild, creamy vegetarian curry that the whole family will love and so easy and cheap to make!

    Recipe by: royalewcheese

     
    127 reviews
     
    20min

    This tomato rice dish couldn't be easier, makes a good side dish and is also an easy and filling lunch or main. Add kidney or borlotti beans for a Mexican-inspired dish.

    Recipe by: Linda Correia

     
    58 reviews
     
    1hour20min

    This coleslaw is different to the garden variety version with mayonnaise. It has very little fat and a fabulous peanut butter, chilli and coriander flavour.

    Recipe by: Dawn

     
    25 reviews
     
    37min

    Excellent quick and nutritious curry with vegetables, kidney beans and chick peas. Serve with naan bread or chapati.

    Recipe by: Mona zac

     
    145 reviews
     
    45min

    Fresh herbs are sautéed with garlic in olive oil, then cooked with chickpeas, zucchini, mushrooms and tomatoes.

    Recipe by: JDS

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