There are a lot of gluten free finger food recipe choices available for your next dinner party including dips, desserts and savoury snacks.
These potato skins make a really special and nutritious snack to enjoy with drinks. They are filled with smoked salmon and yoghurt.
Homemade hummus is easy to make and better tasting than most store bought ones. You can also add a little tahini.
Fibre from beans and vegetables keeps the digestive system healthy and can help lower cholesterol levels.
A hummus with eggplant. using tinned chickpeas makes this hummus very quick to prepare. You can add extra garlic, or some lemon juice, if you prefer a zestier hummus.
I made these for a special friend of mine. All up it took me about 15 minutes and if you know me that's ma kind a thing. Short and sweet! just like these! Made entirely from fruit, nuts and seeds, no nasties but with great taste and texture.
Spicy potatoes are combined with prawns and avocado and used to fill lettuce bowls. Topped with yoghurt it's quite the taste sensation!
An easy and fast soda bread recipe to whip up to accompany soups, stews, casseroles or spaghetti bolognese, that is also gluten and dairy-free.
I adapted this recipe from an existing one and my kids absolutely love it and it's really easy and healthy.
This is one of the jewels I adapted from Kurma Dasa.dips of all time. BIG statement. But true! It is a fantastic example of the “blend and chow in under 5 minutes” philosophy.
Grape leaves filled with lamb, rice and spices and simmered until perfectly tender. They taste even better after sitting for several hours.