There are lots of easy ways to cook and eat fish fillets. Simple recipes include frying, baking, barbecuing, battering and crumbing.
There's nothing better than a simple fillet of fish baked in a lemon butter sauce. Serve with a side of rice or pasta and a crisp green salad.
This is a quick and easy seared fish dish, with a buttery wine and caper sauce. It takes hardly any time at all to make, but it is sure to leave a lasting impression on last minute guests.
A flavourful fish like salmon needs very little done to it to taste spectacular. This recipe is simple but not boring!
This is a simple yet great way to cook fish you have caught yourself or bought. It gives the instructions on how to crumb and fry the fish. Serve with chips and salad.
This is a quick and easy way to cook salmon fillets on the BBQ or in winter get the BBQ flavour cooking in the frypan.