Pickles add zing to so many dishes and you can make better ones that you can buy! Find out with our great collection of pickle recipes.
Gherkins or pickled cucumbers as they are also known are easy to make with a simple brine, pickling spices, onion, dill and carrot.
Learn how to make pickled gherkins right at home, perfect if you've got a glut of gherkins from the garden. So easy to make, the hardest part is waiting. In my opinion, they taste best on the fifth day! Watch this recipe being made in the Allrecipes Pickled Gherkins video.
Ask your butcher for some fresh pig's trotters and try this simple, Asian-inspired recipe for pickling them! For best results, wait for at least 3 days before trying them. Pig's feet are a delicacy in parts of Ireland, Germany and many Asian countries too. You will need two sterilised 1-litre screw-top jars.
This is a German technique of cooking pork fillet, baked with sauerkraut, apple, onion and a little soft brown sugar. Use more sage if you like it.
Daikon radish sometimes available in bigger supermarkets, but you can buy it in any Asian supermarket.