Pecan Pie

    Very popular in America this sweet pie is becoming more popular and with a wide range of recipe variations including chocolate there is one for everyone.

    9 Recipes




    Global Cuisine

    62 reviews

    Pecan pies are an American dessert that deserves to be better known! This chocolate version is deliciously gooey and chocolatey.

    Recipe by: Corwynn Darkholme

    2 reviews

    This dish is literally child’s play. Just throw everything in your blender and puree until smooth. More importantly, it is absolutely delicious; and dare I say it, downright impressive. This pie has been a staple treat in my family for about 30 years. This recipe is foolproof. You can’t fail.

    Recipe by: theblendergirl

    65 reviews

    This is a simple pecan pie which is not as sweet as a regular pie as it omits the syrup. It's custardy in texture.

    Recipe by: Deanne Gates

    No reviews

    I love the American pecan pie but most recipes use corn syrup which you can't get in Australia, but then I found this recipe that doesn't need it.

    Recipe by: GourmetGirl

    No reviews

    A pastry case filled with a sweet pecan filling...but you can use any nut. I have also used other pastry recipes; use your favourite.

    Recipe by: bigboss

    1 review

    This heavenly pecan pie promises a bit of chocolate and espresso in each bite, making this sweet, gooey pie unforgettably delicious. Bake, cool and serve with scoops of chocolate or mocha ice cream.

    Recipe by: MARBALET

    479 reviews

    This is a wonderfully rich pecan pie recipe that is the best I've tried!

    Recipe by: Linda Seay

    No reviews

    Your dinner guests will thank you for this decadent dessert combining two classic favourites: gooey brownies and caramel pecan pie.

    Recipe by: Julie Hubert

    No reviews

    Homemade shortcrust pastry, pre-baked then filled with a sugary egg mixture and topped with fresh pecans. Baked again until set then served with whipped cream.

    Recipe by: Dotty1

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