Spinach Dip

    Baked or blended, mixed with artichoke or made into interesting shapes try some of this healthy dip.

    10 Recipes




    157 reviews

    A lovely dip for a party made from spinach or frozen spinach, tinned artichoke hearts and two kinds of cheese.

    Recipe by: Kathy Berliner

    2 reviews

    Creamy spinach dip in a cobb loaf. Perfect for BBQs and takes no time to make. However if you can make it the night before and let it sit, it will taste so much better.

    Recipe by: nealeydon

    1 review

    This dip tastes so good. It makes a lot as well so it is great for a big party or at Christmas time, when you may have guests over a few days. I use Miracle Whip because I like the flavour, but you can substitute your favorite mayonnaise. You can also substitute the soup mix with French onion soup mix.

    Recipe by: exclamation

    414 reviews

    Everybody loves this, and I'm always asked for the recipe whenever I make it. Serve with pide, chips or biscuits. For a version that is lower in fat and calories, try using light cream cheese.

    Recipe by: CINDYJ60

    No reviews

    This savoury dip is made with yoghurt and reduced-fat mayonnaise. Frozen spinach makes it quick to prepare.

    Recipe by: Lynn Lewis

    2087 reviews

    Here's a great dip for a party, cheesy and fragrant. My only question is: Is it okay to just eat dip with a spoon right out of the dish?

    Recipe by: TIFFANY BRENNAN

    87 reviews

    This is a very easy to make dip with a good combination of flavours. Serve with crackers or pita wedges for dipping.

    Recipe by: SCHOOLCHEF

    No reviews

    This is a spinach dip that even kids will eat. It can be made with reduced fat cheese and cream to lighten the calories. Great for picnics and the BBQ.

    Recipe by: fred.meyering

    61 reviews

    Always a crowd favourite, this hot spinach dip is perfect for entertaining. Serve with crackers or baguette.

    Recipe by: Michelle Barr

    No reviews

    I'm always asked to make this dip, it's easy to make and totally delicious. Everything bakes together really well.

    Recipe by: Terese

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